BRUNCH
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served till 16 |
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Yoghurt granola & berries |
9.50
|
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Spelt flour pancakes amarena syrop, banana & berries |
9.50
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Breakfast pizza w/ pancetta, eggs & pomodoro |
15.00
|
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Panini melted mozzarella & prosciutto cotto |
9.00
|
EGGS
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Benedict poached egg on briotche w/ hollandaise sauce & ham |
11.00
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Norwegian poached egg on briotche w/ hollandaise sauce & smoked salmon |
12.50
|
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Florentine poached egg on briotche w/ hollandaise sauce & spinach |
10.00
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Eggs Georgette w/ avocado, chili & green herbs |
12.00
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LUNCH ON TOAST
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Avocado, sheep cheese, pomegranate & salsa verde |
9.00
|
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Lettuce, crispy pancetta, poached eggs & tomato |
10.00
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Avocado, grilled lemon chicken, chili mayo & red onion |
11.00
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Bavette steak w/ spicy sausage, grilled pepper & mozzarella |
17.50
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